January 26th, 2012
Pizza Takeaway for the Fast Food nation
Pizza Takeaway for the Fast Food nation – Italy, Of course, it’s going to be about pizza – well a bit anyway. Not to be confused with New York pizza, the original was always a way of using up left-overs from the previous evening. Today pizzerias takeaway across Italy jostle to produce the best traditional as well as newly invented flavours. The best are centred around Napoli where a slice, often square and not the wedge shape you expect, is served warm and not blindingly hot as you might expect. A warm pizza has more authentic street flavour than a hot one and don’t forget to avoid the olive oil stains on your best Armani shirt and control your Pizza Takeaway.